Sleeve gastrectomy is a surgical procedure that is performed on people with obesity. It is one of the approaches for weight management. In this process, a small portion referred to as a sleeve is created out of the stomach while the rest of the stomach is removed. The removal of the stomach is permanent and cannot be reversed. This procedure reduces the size of the stomach by about 75 percent. When in search of Sleeve Gastrectomy New Jersey should be given priority.
This surgery can be performed as a standalone weight management procedure or as part of a series of procedures which need to be performed. Sleeve gastric surgery may be performed together with gastric bypass amongst other surgical methods of controlling weight. Patients are given general anesthetic that causes sleep during the operation. The procedure lasts between 60 to 90 minutes.
Normally, the surgeon performing the surgery is able to clearly see inside the stomach of the patient with the help of a tiny camera known as a laparoscope. This camera and other relevant surgical instruments are passed through tiny incisions made in the abdomen. The incisions usually range from 2 to 5. The remaining parts of the stomach are stapled together after the others have been removed.
In 1988, this weight management option was introduced for the first time. It was initially introduced and meant for use as the first step through weight management then followed by other procedures. Nevertheless, great success was shown by this method, making it a stand-alone procedure without the need of the rest. This as a result led to gastrectomy becoming an independent procedure in weight management.
Majority of people seem to prefer this procedure to others because of its specific benefits over the rest. For example, it achieves the required results without interfering with food absorption process. Additionally, no foreign bodies are inserted in the body of the patient. Nevertheless, it has some shortcomings accompanying it. First, the process of losing weight occurs much slower in comparison to other procedures.
The other disadvantage is that to effectively lose weight, a person must follow a tight routine of diet and exercise. Third, the procedure is permanent and cannot be reversed like other weigh management options. Once parts of the stomach have been removed reattaching them later is out of question. Lastly, there is no guarantee that it will yield the best results, as a person may be forced to undergo a second surgery.
This procedure is not to be done on everybody. Also, the approach to this procedure should be as a last resort when efforts in all other approaches have failed. For the most part, it is the best option for critically obese people who cannot live normally because of their weight. People registering BMIs of 40 and more are most suited for the procedure.
After the procedure, a person is retained in the hospital for 3 to 2 days. Once a person is discharged they can take liquids. But they have to remain on that diet for many days thereafter. Finally, when they are able to consume solid foods, they must begin with small quantities and gradually move to larger amounts.
This surgery can be performed as a standalone weight management procedure or as part of a series of procedures which need to be performed. Sleeve gastric surgery may be performed together with gastric bypass amongst other surgical methods of controlling weight. Patients are given general anesthetic that causes sleep during the operation. The procedure lasts between 60 to 90 minutes.
Normally, the surgeon performing the surgery is able to clearly see inside the stomach of the patient with the help of a tiny camera known as a laparoscope. This camera and other relevant surgical instruments are passed through tiny incisions made in the abdomen. The incisions usually range from 2 to 5. The remaining parts of the stomach are stapled together after the others have been removed.
In 1988, this weight management option was introduced for the first time. It was initially introduced and meant for use as the first step through weight management then followed by other procedures. Nevertheless, great success was shown by this method, making it a stand-alone procedure without the need of the rest. This as a result led to gastrectomy becoming an independent procedure in weight management.
Majority of people seem to prefer this procedure to others because of its specific benefits over the rest. For example, it achieves the required results without interfering with food absorption process. Additionally, no foreign bodies are inserted in the body of the patient. Nevertheless, it has some shortcomings accompanying it. First, the process of losing weight occurs much slower in comparison to other procedures.
The other disadvantage is that to effectively lose weight, a person must follow a tight routine of diet and exercise. Third, the procedure is permanent and cannot be reversed like other weigh management options. Once parts of the stomach have been removed reattaching them later is out of question. Lastly, there is no guarantee that it will yield the best results, as a person may be forced to undergo a second surgery.
This procedure is not to be done on everybody. Also, the approach to this procedure should be as a last resort when efforts in all other approaches have failed. For the most part, it is the best option for critically obese people who cannot live normally because of their weight. People registering BMIs of 40 and more are most suited for the procedure.
After the procedure, a person is retained in the hospital for 3 to 2 days. Once a person is discharged they can take liquids. But they have to remain on that diet for many days thereafter. Finally, when they are able to consume solid foods, they must begin with small quantities and gradually move to larger amounts.
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